McInerney Food Security Program Fund

This fund was established in 2025 to provide support to centralize and streamline existing services for food insecurity at St. John’s University into a comprehensive hub, through supporting capital needs (including renovations to Donovan Hall and the purchase of program supplies), salary and fringe benefits for a Director of Food Security Program, staff members (i.e. social worker, graduate assistants and interns for a period of five years (2030).